Thanksgiving Reservations
Thursday, November 26, 2026
11 AM - 3 PM
thanksgiving
Thanksgiving Lunch Menu
$65pp++
Family Style Appetizers
Orleans Oysters
Coconut Shrimp
Crab & Shrimp Dip
Spinach Dip
Deviled Eggs with Candied Bacon
Entree
Each guest selects one entrée
Turkey Platter
Herb-roasted sliced turkey breast, smoked turkey leg, mashed potatoes, rosemary turkey gravy, cranberry-mango relish, and cornbread stuffing
Grouper Dinner
Blackened Gulf grouper, lemon butter sauce, mashed potatoes, and seasonal vegetables
Captain's Platter
Fried oysters, crab claws, shrimp, beer-battered haddock, tartar sauce, coleslaw, and crispy fries
Strawberry Guava BBQ Ribs
Full rack of St. Louis ribs, French fries, and coleslaw
Seafood Boil
Snow crab legs, jumbo shrimp, red potatoes, andouille sausage, corn, Cajun seasoning, and garlic butter
Braised Short Rib
Red wine-braised short rib, Yukon mashed potatoes, seasonal vegetables, and red wine demi-glace
Family-Style Desserts
Petite Pumpkin Pie
Key Lime Pie
Fresh Fruit
Cheesecake
Chocolate Mousse Cups
Enhancements
Add Lobster Tail — $16 per person
Seafood Tower — $89
Gulf Coast oysters, blue crab claws, Atlantic lobster tail, snow crab legs, shrimp & bay scallop ceviche, cocktail shrimp, and ahi tuna poke
Oysters on the Half Shell — Full Dozen $27
Served with cocktail sauce and chimichurri